Strawberry smoothies this morning, strawberry daiquiris tonight. That's balance, right?
Strawberry Cheesecake Smoothie
1/2 cup unsweetened almond milk
1/2 cup low fat Greek yoghurt
30g cream cheese (You could use low fat, but I didn't.)
1 tablespoon rolled oats
1 tablespoon LSA (Linseed, Sunflower seed and almond meal mix)
Agave nectar to taste
Extra low fat Greek yoghurt and a small amount of crumbled Digestive biscuits (or graham crackers) for topping. (I used light Digestives.)
Put all the ingredients except the extra yoghurt and crumbled biscuits into a blender and blitz until smooth. Top with a dollop of yoghurt and crumbled biscuits.